Hummus (Chickpea dip)

So creamy, delicious and good for you too! Eat hummus cold with pita bread or raw veggies. Put in a blender: 2 cans (15.5 oz. each) chickpeas 2 or 3 cloves garlic 1/4 cup lemon juice 1/4 cup tahini (ground sesame) Puree till smooth. Serve with a little olive oil and...